KENYA | GREEN COFFEE SAMPLES


Nyeri Pearless AA | Coffee Sample
from 4.00

A Starbucks C.A.F.E. Certified Kenyan AA coffee boasting a chocolatey body with a cherry sweetness. Read More

REF #: 010107KE

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Nyeri Pearless AB | Coffee Sample
from 4.00

A Starbucks C.A.F.E. Certified specialty Kenyan coffee with an orange-like acidity and creamy, honey finish. Read More...

REF #: 010105KE

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Nyeri Barichu AA | Coffee Sample
from 4.00

This FairTrade Certified Kenyan coffee produced by Barichu members boasts a sweet, delicately balanced acidity. Read More....

REF #: 010119KE

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Kisii Keera AA | Coffee Sample
from 4.00

A unque mix of the Jamaican Blue Mountain and Kenyan Bourbon varieties produces this fruity and sparkling coffee. Read more...

REF #: 010104KE

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Bungoma Mayekwe AA | Sample
from 4.00

Grown in Kenya’s Western Highlands, this full-bodied coffee has a grapefruit tartness with a candied-pear sweetness. Read More...

REF #: 010106KE

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Meru Gichugene AA | Sample 2
from 4.00

Members of the Gichugene Co-op produce this bright tomatoey Kenyan coffee with a smooth honey finish. Read More…

REF #: 010112KE

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Meru Gichugene AA | Sample 1
from 4.00

Members of the Gichugene Co-op produce this bright tomatoey Kenyan coffee with a smooth honey finish. Read More…

REF #: 010111KE

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Machakos Kaukiswa AA | Sample
from 4.00

A FairTrade and Starbucks C.A.F.E Cetified, Kenyan AA coffee with notes of fig, blackberry and caramel. Read More...

REF #: 010118KE

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Meru Kiangurwe AA | Sample
from 4.00

Notes of sublime sweet tartness accompany this juicy Kenyan AA coffee farmed by the Kiangurwe society members. Read More...

REF #: 010109KE

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Meru Kiangurwe AB | Sample
from 4.00

Notes of sublime sweet tartness accompany this juicy Kenyan coffee farmed by the Kiangurwe society members. Read More...

REF #: 010108KE

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Kiambu Windrush AA | Sample
from 4.00

This exclusive SL 28 and SL 34 bourbon Kenyan coffee boasts a delicate stone fruit acidity with a candied-plum sweetness. Read More...

REF #: 010103KE

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Meru Mbaranga AA | Sample
from 4.00

Grown at high altitudes, this classic AA Kenyan has a savory tomatoey tartness balanced with silky toffee notes.  Read More...

REF #: 010115KE

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Meru Nduluma AA | Coffee Sample
from 4.00

Grown at high altitudes, this complex, berry-forward Kenyan peaberry has a defined candied-orange sweetness. Read More...

REF #: 010113KE

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Meru Kamaara PB | Coffee Sample
from 4.00

Produced by members of the Kamaara co-op, this juicy peaberry has the classic savory, tomatoey Kenyan flavors.  Read more... 

REF #: 010118KE

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Meru Makuri AA | Coffee Sample
from 4.00

Grown at high altitudes, this classic AA Kenyan has a savory tomatoey tartness balanced with silky toffee notes.  Read More...

REF #: 010117KE

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Meru Mururine AA | Coffee Sample
from 4.00

This Central Highlands, Kenyan coffee displays a classic wine-like acidity that is balanced with a Pomegranate juiciness. Read More...

REF #: 010114KE

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Meru Kiamiriru AA | Coffee Sample
from 4.00

Farmed in Kenya’s Central Highlands, this Kenyan coffee displays a crisp acidity balanced with a raspberry sweetness. Read More...

REF #: 010116KE

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Kisii Bisembe PB | Coffee Sample
from 4.00

Citrus and burgundy notes dominate in this unique Kenyan peaberry produced with Jamaican Blue Mountain and Bourborn varieties.  Read more...

REF #: 010120KE

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Kiambu Ndumberi PB | Sample
from 4.00

This Rainforest Alliance Certified coffee farmed by Ndumberi members boasts notes of orange and maple sugar. Read More...

REF #: 010102KE

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Meru Gichugene PB | Sample
from 4.00

Members of the Gichugene Co-op produce this berry-forward Kenyan peaberry coffee with vanilla undertones.  Read more…

REF #: 010110KE

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